If you’re old enough to remember the days of the good ol’ ice cream truck, you probably have fond childhood memories of Mexican candy. Growing up, we were obsessed with candy that was salty and spicy on the outside and addictively sweet on the inside.

Our favorite flavorings we loved were salty and sweet Chamoy which was spiced with chilis and the powerful punch of Chile Limón! Candy has a long history in Mexican culture. We love Mexican candy so much, we made the most iconic candy, the sugar skull to celebrate Dia De Los Muertos, our logo.

Having a background in beef jerky, we decided to combine the Mexican flavors from our childhood and come out with a Hispanic jerky line. Our line, which consists of 5 different flavors is handcrafted in small batches and made with premium ingredients. We stand behind our delicious flavorings and know that once you try it you won’t want to put it down!